The Saratoga County Chamber of Commerce announces the return of Restaurant Week, running from February 17-24
SARATOGA SPRINGS, N.Y. – The Saratoga County Chamber of Commerce is proud to announce Saratoga County Restaurant Week: Save Our Locals Edition. The popular county-wide event will run from Thursday, February 17, 2022, to Thursday, February 24, 2022, with a dash of Save Our Locals flavor.
“We saw an outpouring of community support with Save Our Locals $20.21, and we wanted to take the opportunity to continue the momentum by reminding our residents that saving our locals doesn’t end now that it’s 2022,” said Todd Shimkus, president, Saratoga County Chamber of Commerce.
Similar to years past, participating restaurants will offer special menus for the week, which patrons will have a chance to enjoy with both takeout and dine-in options. As an added cherry on top, and in Save Our Locals fashion, patrons can submit their receipts from participating restaurants throughout the week for a chance to win one of a variety of gift cards.
“Driscoll Foods is thrilled to sponsor Saratoga County’s Restaurant Week: Save Our Locals Edition,” said Steven Donnelly, division vice president, Driscoll Foods. “Our locally owned restaurants are an integral part of Saratoga’s thriving community, and we wish to do all we can to support them in what are still difficult times for the industry. I look forward to seeing the menus these talented chefs come up with and enjoying a great meal with family and friends.”
“Saratoga Eagle is a family-run business whose headquarters started right here in Saratoga Springs,” said John Rogan, general manager, Saratoga Eagle. “Saratoga County was built on small, family-owned, local businesses, and we want to make sure that tradition continues! It’s exciting to have the opportunity to be part of this event, and, as a sponsor, Saratoga Eagle is proud to contribute with Kona Brewing – so we can spread liquid aloha and warm thoughts to everyone!”
The Saratoga County Chamber of Commerce has been spearheading this annual event for the last five years. Most recently, during the height of COVID-19, the Chamber reimagined Restaurant Week as Takeout Month, transforming the traditional event into a month-long opportunity for residents to support local restaurants across the county while also remaining socially distant and staying safe with take-out options.
“When we dine and take out locally, we’re directly supporting our neighbors and fellow community members who own restaurants here in Saratoga County,” said Shimkus. “We have a great line-up of restaurants this year with options for all different types of culinary cravings. We hope to see you out enjoying a meal during Restaurant Week!”
Menus can be found on the Chamber’s website with additional details about the participating restaurants and how to enter for a chance to win.
For more information on Restaurant Week, visit: www.saratoga.org/restuarant-week-save-our-locals
To see a list of participating restaurants and their menus, visit: www.saratoga.org/restaurant-week-save-our-locals/#menus