Saratoga County Restaurant Week Returns in March with Gift Card Sweepstakes

Residents will have a chance to enjoy specially curated menus from select restaurants and win up to $1,000 in gift cards to Saratoga County restaurants

SARATOGA SPRINGS, N.Y. – The Saratoga County Chamber of Commerce is proud to present the return of Saratoga County Restaurant Week. This annual event will run from Wednesday, March 22 through Thursday, March 30.

The Chamber invites Saratoga County restaurants to participate for free in this popular event. Rather than set a fixed price menu with limited options, restaurants have the flexibility to set their own prices and menus (for breakfast, lunch, dinner, and/or takeout) for customers to experience and enjoy.

“This event is designed to support ALL local restaurants in Saratoga County,” said Todd Shimkus, president, Saratoga County Chamber of Commerce. “Restaurants are still dealing with uncertainty and uncontrollable factors, such as staffing shortages, random food cost spikes, and packaging challenges. If this event can help them, then we want to make it as flexible and impactful as possible.”

“Driscoll Foods is thrilled to sponsor Saratoga County’s Restaurant Week,” said Steven Donnelly, division president, Driscoll Foods. “Our locally owned restaurants are an integral part of Saratoga’s thriving community, and we will do everything we can to support them. I look forward to seeing the menus these talented chefs come up with and enjoying a great meal with family and friends. I hope that others take this opportunity to experience all that Saratoga’s restaurants have to offer.”

This year, the event will include a gift card sweepstakes where no less than three lucky winners will receive prize packages of ten $100 gift cards to restaurants throughout Saratoga County. Participants may enter the sweepstakes daily on the Chamber’s website, and winners will be selected and notified by email the first week of April.
The Chamber would like to thank this year’s Restaurant Week Presenting Sponsors: Driscoll Foods, Capital Bank, WNYT, and My4.

“We are excited to work with the team at the Saratoga County Chamber to bring Restaurant Week back again this year,” said Scott Heffner, senior vice president and director of marketing, Capital Bank. “With so many of our local restaurants offering exciting and unique options, we encourage the community to come out, especially this week, and support local dining.”

“We are proud supporters of local businesses in our communities, and Restaurant Week is a terrific way to extend our appreciation and partnership with the Saratoga Chamber,” said Jon Hitchcock, vice president and general manager, WNYT.

The Saratoga County Chamber of Commerce has been spearheading the well-known Saratoga County Restaurant Week for the last six years.

“We look forward to Restaurant Week every single year – as does the community,” said Shimkus. “When we dine in or take out at Saratoga County restaurants, we’re supporting local and ensuring restaurant owners can continue to keep their doors open to serve customers for years to come. We hope you’ll try a new restaurant or visit a local favorite for a meal during Restaurant Week!”

For more information on Saratoga County Restaurant Week and a list of participating restaurants and menus, please visit: https://bit.ly/3YNsoXR
 
 
About the Saratoga County Chamber of Commerce: Since 1918, the Saratoga County Chamber of Commerce has been opening doors and closing deals for businesses throughout the Saratoga County community. Guided by a strong and sustainable vision, the Chamber leads the way in maintaining and strengthening a healthy business climate, initiating constructive community action, and creating a community where all can thrive.